20 Minute Weeknight Dinner Ideas | Easy Family Dinner Recipes by MOMables
Recipes in this Video
Originating from Mexico, tostadas are a versatile dish made from fried corn tortillas topped with various ingredients. Traditionally, they serve as a base for beans, meats, and fresh vegetables, making them a staple in Mexican cuisine. Tostadas are often enjoyed during celebrations and gatherings, showcasing the vibrant flavors of Mexican cooking. Today, they have gained popularity worldwide, with countless variations to suit different tastes.
Ingredients
- ●corn tortillas
- ●refried beans
- ●shredded lettuce
- ●diced tomatoes
- ●sour cream
- ●shredded cheese
- ●sliced jalapeños
- ●avocado
- ●cooked chicken or beef
- ●cilantro
- ●lime
- ●salt
Instructions
- 1Heat oil in a deep skillet over medium heat until shimmering.
- 2Fry corn tortillas one at a time until golden and crispy, about 2-3 minutes per side.
- 3Remove tortillas and drain on paper towels.
- 4Spread a layer of refried beans on each crispy tortilla.
- 5Top with shredded lettuce, diced tomatoes, and sliced jalapeños.
- 6Add cooked chicken or beef if using, then sprinkle with shredded cheese.
- 7Drizzle with sour cream or Greek yogurt.
- 8Garnish with avocado slices and fresh cilantro.
- 9Squeeze lime juice over the top before serving.
- 10Serve immediately for the best texture.
Ingredient Alternatives
sour cream
Healthier: Greek yogurt
Cheaper: plain yogurt
Greek yogurt reduces calories while maintaining creaminess
shredded cheese
Healthier: nutritional yeast
Cheaper: processed cheese
Nutritional yeast adds flavor without dairy
cooked chicken or beef
Healthier: tofu
Cheaper: canned beans
Canned beans provide protein at a lower cost
Techniques
Equipment
Also Known As
Ingredients
- ●2 cups cooked shredded chicken
- ●1 cup BBQ sauce
- ●8 tostada shells
- ●1 cup shredded lettuce
- ●1 cup diced tomatoes
- ●1/2 cup shredded cheese (cheddar or Mexican blend)
- ●1/4 cup sliced jalapeños (optional)
- ●1/4 cup chopped cilantro (for garnish)
- ●1/2 cup sour cream (for serving)
Instructions
- 1Preheat your oven to 350°F (175°C).
- 2In a mixing bowl, combine the cooked shredded chicken with BBQ sauce until well coated.
- 3Place the tostada shells on a baking sheet and bake in the preheated oven for about 5 minutes to crisp them up.
- 4Remove the tostada shells from the oven and evenly distribute the BBQ chicken mixture on top of each shell.
- 5Top each tostada with shredded lettuce, diced tomatoes, and shredded cheese.
- 6If desired, add sliced jalapeños on top for extra heat.
- 7Return the assembled tostadas to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- 8Remove from the oven and garnish with chopped cilantro.
- 9Serve hot with sour cream on the side.
Equipment
Mango shrimp is a vibrant dish often enjoyed in Caribbean cuisine, where fresh seafood and tropical fruits are abundant. The combination of sweet mango and savory shrimp reflects the region's culinary traditions, making it a popular choice for summer gatherings and festive occasions. This dish showcases the balance of flavors typical in Caribbean cooking, emphasizing freshness and bold tastes.
Ingredients
- ●shrimp
- ●mango
- ●red onion
- ●cilantro
- ●lime juice
- ●jalapeño
- ●olive oil
- ●salt
- ●pepper
Instructions
- 1Peel and devein the shrimp, then marinate in lime juice, salt, and pepper.
- 2Dice the mango, red onion, and jalapeño.
- 3Chop the cilantro and mix all the diced ingredients in a bowl.
- 4Add the marinated shrimp to the bowl and toss gently.
- 5Heat a grill or skillet over medium-high heat and add olive oil.
- 6Cook the shrimp for 2-3 minutes on each side until pink and opaque.
- 7Serve the shrimp topped with the mango salsa.
Ingredient Alternatives
shrimp
Healthier: tofu
Cheaper: canned tuna
Tofu is lower in calories and provides plant-based protein, while canned tuna is often more affordable.
olive oil
Healthier: avocado oil
Cheaper: vegetable oil
Avocado oil has a higher smoke point and is rich in healthy fats, while vegetable oil is usually cheaper.
Techniques
Equipment
Also Known As
Ingredients
- ●1 lb elbow macaroni
- ●1 lb ground beef
- ●1 can (15 oz) kidney beans, drained and rinsed
- ●1 can (15 oz) diced tomatoes
- ●1 can (8 oz) tomato sauce
- ●1 cup shredded cheddar cheese
- ●1 medium onion, chopped
- ●2 cloves garlic, minced
- ●2 cups beef broth
- ●2 tbsp chili powder
- ●1 tsp cumin
- ●1 tsp paprika
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 tsp cayenne pepper (optional)
Instructions
- 1Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- 2In a large skillet or pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- 3Add the chopped onion and minced garlic to the skillet with the beef. Sauté until the onion is translucent, about 3-4 minutes.
- 4Stir in the chili powder, cumin, paprika, salt, black pepper, and cayenne pepper (if using). Cook for another minute to toast the spices.
- 5Add the diced tomatoes, tomato sauce, kidney beans, and beef broth to the skillet. Stir to combine.
- 6Bring the mixture to a simmer and let it cook for about 10 minutes, allowing the flavors to meld.
- 7Add the cooked macaroni to the skillet and stir until well combined.
- 8Sprinkle the shredded cheddar cheese over the top and cover the skillet. Let it sit for 5 minutes until the cheese is melted.
- 9Serve hot, garnished with additional cheese or chopped green onions if desired.
Equipment
Originating from Southeast Asia, this dish combines the sweetness of ripe mango with succulent shrimp, creating a delightful balance of flavors. It's often enjoyed as a quick weeknight meal or served at gatherings to impress guests with its vibrant colors and tropical taste. As global cuisine has evolved, variations have emerged, incorporating different proteins and vegetables, making it a versatile favorite in many households.
Ingredients
- ●shrimp
- ●mango
- ●bell pepper
- ●onion
- ●garlic
- ●ginger
- ●soy sauce
- ●lime juice
- ●sesame oil
- ●green onions
- ●carrots
- ●red pepper flakes
- ●cornstarch
- ●water
- ●salt
- ●black pepper
Instructions
- 1Heat sesame oil in a large skillet over medium-high heat until shimmering.
- 2Add shrimp and cook until pink and opaque, about 3-4 minutes.
- 3Remove shrimp from skillet and set aside.
- 4In the same skillet, add onion, bell pepper, and carrots; stir-fry until tender, about 5 minutes.
- 5Add garlic and ginger; sauté until fragrant, about 1 minute.
- 6Stir in mango and cook for 2-3 minutes until heated through.
- 7In a small bowl, mix soy sauce, lime juice, cornstarch, and water; whisk until smooth.
- 8Pour sauce into the skillet and stir to combine, cooking until thickened, about 2 minutes.
- 9Return shrimp to the skillet and toss to coat in the sauce.
- 10Season with salt, black pepper, and red pepper flakes to taste.
- 11Garnish with chopped green onions before serving.
Ingredient Alternatives
shrimp
Healthier: chicken breast
Cheaper: tofu
Tofu is a plant-based protein that is less expensive.
mango
Healthier: pineapple
Cheaper: canned peaches
Canned peaches are often cheaper and still provide sweetness.
soy sauce
Healthier: tamari
Cheaper: liquid aminos
Liquid aminos are a gluten-free alternative.
sesame oil
Healthier: olive oil
Cheaper: vegetable oil
Vegetable oil is a more cost-effective cooking oil.
Techniques
Equipment
Also Known As
More Tostadas Videos
(10 videos)
TOSTADAS Caseras desde CERO | Tienes que HACERLAS al menos una vez en Tu Vida |
Cocina Con Gabby
How to make Fresh Homemade Tostadas
San & Gero Kitchen
How to Make Perfect Mexican Tostadas Recipe
Views on the road
¡Vamos A Hacer Tostadas! - Let's Make Tostadas!
MOLCA
How to Make Tostadas
Better From Scratch
Pulled Pork Leftovers into Tostadas - Pulled Pork Carnitas - Teach a Man to Fish
Teach a Man to Fish
The quickest TOSTADAS I make when I don't want to cook
Simply Mamá Cooks
✅ Como Hacer TOSTADAS Con Tortillas de Maiz 🌽 ▶ Cómo Hacer Tostadas Para Vender Con Sal 🤩✅
YOYDE
How To Make Tostadas (3 Ways!)
Masienda
How to make Tostadas - The Easy Way for a quick paper plate dinner night
Dyvonne's Cooking for the Family
Similar Mexican Videos
(24 videos)
Chicken Quesadilla
Andy Cooks
PASTEL IMPOSIBLE SIN HORNO / CHOCOFLAN CREMOSO
Mis recetas de 10
PASTEL DE TRES LECHES / practicando / Nuestra Cocina Latina
Cocinando con Arielle
Pay de Queso
Jauja Cocina Mexicana
Pastel TRES LECHES súper cremosa | Cómo hacerla paso a paso | Muve Flavors
Muve Flavors
Delicioso atole de masa | Cocina Oaxaqueña
Cocina Oaxaqueña
poc chuc (comida yucateca deliciosa)
Ara y su cocina
Cochinita Pibil. Receta Original Yucateca
SABOR EN LA COCINA
Cochinita pibil! Una tradición yucateca!
Cynthia cocina con amor
¡Delicia yucateca! SOPA de lima; receta saludable
GastroLab
Cochinita pibil receta original yucateca
SABOR EN LA COCINA
Salsa Yucateca - Cebolla y Habanero - Picosita!!
Mi Cocina Rápida - Karen
POLLO EN SALSA VERDE
Cocina Yucateca para Todos
Receta de Capirotada con Sabor Casero | RECETA FACIL Y SABROSA
Cocina de Lala's
(PASO A PASO) Como hacer ROLLO DE QUESO | Receta boliviana simple, facil y deliciosa
MaggieSecrets 🌻
Recetas de Cocina Cubana: TAMALES al estilo de Nilda Alvarez
estartittv
CHEF Venezolana Prepara Tacos Al Pastor Por Primera Vez
La Cocina De Alba
50.Mi Receta De Las Enchiladas Rojas-Antojitos Mexicanos(Como Hacer)(How To)-LaFlacaCocina
LaFlacaCocina
Papas con chorizo y cebolla!
ANTOJITOS CON MINERVA
RECETA DE CHILES EN NOGADA "ANTOJITOS MEXICANOS" -PLATILLOS MEXICANOS/COMIDA MEXICANA aleliamada.
AleliAmada by Sara Mexicano
Como Preparar Tacos Dorados de Pollo 👌 receta Fácil 👍 Antojitos Mexicanos 🇲🇽
Manuel Monroy
Esquites | Elote | Antojitos Mexicanos | Recetas Fáciles
Cocina, Hecho con Amor
HUARACHES ESTILO D.F. CON UN TOQUE MIO - ANTOJITOS MEXICANOS aleliamada.
AleliAmada by Sara Mexicano
Asado de puerco para celebrar el 15 de septiembre, Recetas con Ruth
Recetas con Ruth
Similar Dishes From Other Cuisines
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
4 Top Recipes You Loved this Year
Flo Lum
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
Recipes That Will Transport You To Spain
Tasty Recipes
Southern Fried Chicken
Smokin' & Grillin with AB
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
Idée de poulet rôti pour la fête
Mounira recette
Un pâté en croûte d'exception fabriqué au Pays basque
France 3 Nouvelle-Aquitaine
PÂTÉ EN CROÛTE Maison : Mon Premier Essai !
Charcuterie Amateur
La France de Périco : le pâté en croûte de la maison Vérot
Marianne
📈 Le come back du pâté en croûte 😋
Jamy - Epicurieux
DUEL DE RECETTES : CASSOULET 100% Moulinex (CompanionTouch VS CLICKCHEF par Sand CooK&LooK)
Sand Cook&Look
2 min pour retenir une recette et la cuisiner à l’aveugle feat. Hélène Darroze
Mcfly et Carlito
Eric et son cassoulet
voaraprod
Sud-Ouest : Les secrets des meilleurs cassoulets du monde | Sept à Huit
Sept à huit
RECETTE DU CASSOULET FAIT MAISON / UN JOUR UNE RECETTE
Un jour Une recette
N°210 Le cassoulet - La chronique culturelle de Violaine
Les Chevaliers du Fiel France Bleu
Recette Paella fruits de mer et poulet - Monsieur Cuisine - TM5 - TM6 - TM31
Amel “Madame Monsieur Cuisine” MMC
PÂTÉ EN CROÛTE 🇫🇷 Recette Technique Pate en croute Petite bette
la petite bette
🌯 French Tacos - La street food française ultra généreuse à garnir selon vos envies 🧀🔥
Recettes Cooking
La RECETA CRIOLLA que huele a HOGAR 🥰🏡 Josué y Elie
Ecuador Y Sus Paisajes Oficial
Ajiaco colombiano: el sabor auténtico de la cocina criolla
Cocinando con Mile