FRIJOLES RANCHEROS FÁCILES y DELICIOSOS 🌶️🥘 | Receta Casera

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cottage cheese

Nutritional yeast adds a cheesy flavor without dairy.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell pepper offers a milder flavor and is often less expensive.

black beans

🥗Healthier: pinto beans

💰Cheaper: canned beans

Canned beans save time and can be more affordable.

Boil water in a pressure cooker.

Add soaked black beans to the pressure cooker.

Add a pork bone, 2 chopped cloves of garlic, and stir.

Add sprigs of thyme, chopped carrot, a bit of salt, and stir.

Add color (annatto) to taste, a bit of pepper, and diced green plantain.

Cover the pressure cooker and cook for about 35 minutes.

Chop a large onion into small cubes.

Chop some long onion for later use.

Chop sausages and chorizo into small pieces.

Heat oil in a skillet and sauté the sausages and chorizo until browned, stirring occasionally.

Add 3 cloves of garlic, chopped onion, long onion, and a sprig of thyme to the skillet and stir.

Add paprika, tomato, and stir well.

Add pepper, broth cube, salt, and a bit of color (annatto), stir well and cook the ingredients.

Remove the air from the pressure cooker and take out the carrot; mash it well.

Add the mashed carrot to the sofrito and stir well.

Return to the stove for 5 more minutes and then serve.

Optionally, add chopped cilantro before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary