Enrrejado pan dulce tradicional Salvadoreño #receta #cooking

cheese

🥗Healthier: low-fat cheese

💰Cheaper: cottage cheese

Cottage cheese is more affordable and lower in fat.

ripe plantains

🥗Healthier: sweet potatoes

💰Cheaper: regular bananas

Regular bananas provide a similar sweetness at a lower cost.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Margarine is often less expensive and can be used for frying.

milk

🥗Healthier: almond milk

💰Cheaper: water

Water can be used to reduce calories and costs.

In a mixing bowl, add 2 cups of all-purpose flour.

Make a well in the center of the flour.

Add 1/2 cup of sugar (113 g) into the well.

Add 1/2 cup of butter or margarine (113 g) at room temperature into the well.

Add 1 teaspoon of baking powder and a pinch of salt to the mixture.

Cream the butter with the sugar, salt, and vanilla extract until well combined.

Incorporate the flour into the creamed mixture.

Add 1 egg to the mixture, or substitute with 3 tablespoons of liquid if not using egg.

Mix until a dough forms.

Reserve a small amount of dough for decoration.

Roll out the dough to fit a greased baking pan.

Spread strawberry jam over the rolled-out dough in the pan.

Use the reserved dough to create a lattice pattern on top of the jam.

Bake in the oven at 350°F for 35-40 minutes until golden brown.

Let cool before removing from the pan and slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens