THE BEST MEXICAN CORN TAMALES | TAMALES DE ELOTE CON CHILE Y QUESO
Recipe Information
Mexican Corn Tamales
Cultural Context
Tamales have deep roots in Mexican culture, originating from ancient Mesoamerican civilizations. They are traditionally made during celebrations and holidays, often enjoyed with family and friends. Today, tamales are a beloved dish across Mexico and have found their way into many global cuisines, with variations that reflect local ingredients and tastes.
masa harina
🥗Healthier: whole wheat flour
💰Cheaper: cornmeal
Whole wheat flour adds fiber while cornmeal is often less expensive.
cheese
🥗Healthier: nutritional yeast
💰Cheaper: cottage cheese
Nutritional yeast is lower in calories, while cottage cheese can provide a similar texture.
vegetable broth
🥗Healthier: homemade broth
💰Cheaper: water with seasoning
Homemade broth is healthier, while water with seasoning is budget-friendly.
chile peppers
🥗Healthier: bell peppers
💰Cheaper: canned green chiles
Bell peppers are lower in heat, while canned chiles are often cheaper.
Cut the ends of the corn husks about an inch and a half and peel the corn, discarding the husk and hair.
Rinse the corn and corn husks thoroughly.
Remove the kernels from the corn using a knife.
Blend the corn kernels until smashed and transfer to a large bowl.
Add butter to the blended corn and blend again until mixed.
Add the maseka, queso cotija, baking powder, and salt to the corn mixture and mix well, adjusting salt to taste.
Stack two smaller corn husks if needed, add about two spoons of the masa mixture, fold the sides, and then fold the bottom up to seal.
Repeat the process until all tamales are made and placed in the steamer pot.
Add hot water to the steamer pot, cover with remaining husks, and cook on medium heat for 1 hour and 10 minutes.
Check that the masa is firm to indicate the tamales are done and allow them to cool slightly.
Roast the roma tomatoes and chile serrano until fully roasted, turning occasionally.
Transfer roasted tomatoes and chiles to a blender, add garlic and 1/3 cup of water, and blend until smooth.
Heat oil in a small frying pan over medium heat and fry the sliced onion for a couple of minutes.
Reduce heat to low, add the salsa to the onions, and simmer, adding salt to taste.
Add queso oaxaca cut into small cubes to the salsa and allow it to melt before serving.
Serve tamales with crema mexicana and queso con chile.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
More Mexican Corn Tamales Videos
(1 videos)Similar Mexican Videos
(24 videos)
Chicken Quesadilla
Andy Cooks

Pastel TRES LECHES súper cremosa | Cómo hacerla paso a paso | Muve Flavors
Muve Flavors

Pay de Queso
Jauja Cocina Mexicana

PASTEL DE TRES LECHES / practicando / Nuestra Cocina Latina
Cocinando con Arielle

PASTEL IMPOSIBLE SIN HORNO / CHOCOFLAN CREMOSO
Mis recetas de 10

Delicioso atole de masa | Cocina Oaxaqueña
Cocina Oaxaqueña

POLLO EN SALSA VERDE
Cocina Yucateca para Todos

Cochinita pibil receta original yucateca
SABOR EN LA COCINA

poc chuc (comida yucateca deliciosa)
Ara y su cocina

Cochinita pibil! Una tradición yucateca!
Cynthia cocina con amor

Cochinita Pibil. Receta Original Yucateca
SABOR EN LA COCINA

¡Delicia yucateca! SOPA de lima; receta saludable
GastroLab

Salsa Yucateca - Cebolla y Habanero - Picosita!!
Mi Cocina Rápida - Karen

Receta de Capirotada con Sabor Casero | RECETA FACIL Y SABROSA
Cocina de Lala's

(PASO A PASO) Como hacer ROLLO DE QUESO | Receta boliviana simple, facil y deliciosa
MaggieSecrets 🌻

Recetas de Cocina Cubana: TAMALES al estilo de Nilda Alvarez
estartittv

CHEF Venezolana Prepara Tacos Al Pastor Por Primera Vez
La Cocina De Alba

HUARACHES ESTILO D.F. CON UN TOQUE MIO - ANTOJITOS MEXICANOS aleliamada.
AleliAmada by Sara Mexicano

Papas con chorizo y cebolla!
ANTOJITOS CON MINERVA

27.Recetas De Tacos Dorados De Pollo-Antojitos Mexicanos(Como Hacer)(How To)-LaFlacaCocina
LaFlacaCocina

Como Preparar Tacos Dorados de Pollo 👌 receta Fácil 👍 Antojitos Mexicanos 🇲🇽
Manuel Monroy

Esquites | Elote | Antojitos Mexicanos | Recetas Fáciles
Cocina, Hecho con Amor

50.Mi Receta De Las Enchiladas Rojas-Antojitos Mexicanos(Como Hacer)(How To)-LaFlacaCocina
LaFlacaCocina

RECETA DE CHILES EN NOGADA "ANTOJITOS MEXICANOS" -PLATILLOS MEXICANOS/COMIDA MEXICANA aleliamada.
AleliAmada by Sara Mexicano
Similar Dishes From Other Cuisines
(24 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty

Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia

Honey Mustard Chicken Recipe
Jen Cooking

How To Make Scrambled Eggs
Casual Cooking

4 Top Recipes You Loved this Year
Flo Lum

Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu

Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste

Pad Thai | Thai Recipes | Noodles
Lion Brand Rice

Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English

20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire

Recipes That Will Transport You To Spain
Tasty Recipes

Dorito Taco Salad -- Throwback Video Series
Southern Country Living

Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB

AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN

Tuna Noodle Casserole - Food Wishes
Food Wishes

Southern Fried Chicken
Smokin' & Grillin with AB

American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art

Broccoli Cheese Soup
Preppy Kitchen

Broccoli Cheese Soup
Preppy Kitchen

How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes

Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE

Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices

Idée de poulet rôti pour la fête
Mounira recette

L'ABC DE LA RACLETTE 🧀Comment cuire, préparer, accompagner la raclette 🥓 La Petite bette
la petite bette
