Happy Hour Live: Summer cocktail recipes from The MC Hotel's rooftop bar crew

dried hibiscus flowers

🥗Healthier: dried rose petals

💰Cheaper: dried beetroot

Dried rose petals offer a similar floral note.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds natural sweetness with health benefits.

fresh mint leaves

🥗Healthier: peppermint extract

💰Cheaper: dried mint

Peppermint extract provides flavor without fresh herbs.

cinnamon sticks

🥗Healthier: ground cinnamon

💰Cheaper: cinnamon powder

Ground cinnamon is more accessible and easier to measure.

Boil water in a kettle until bubbling.

Add dried hibiscus flowers to the boiling water.

Stir in cinnamon sticks and clove buds.

Simmer for 10 minutes to extract flavors.

Remove from heat and strain the mixture into a teapot.

Add fresh mint leaves and orange peel to the strained tea.

Sweeten with sugar or honey to taste.

Stir in lime juice for a refreshing twist.

Serve hot or chilled over ice.

Garnish with additional mint leaves if desired.

Cooking Techniques

Spice Level: