How to Make Empanadas de Pollo (Chicken Empanadas)

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

empanada dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat is more nutritious, while store-bought is often cheaper.

Cook chicken until fully done, then shred it.

Sauté onion, garlic, and bell pepper until soft.

Mix shredded chicken with sautéed vegetables and spices.

Roll out empanada dough and cut into circles.

Place filling in the center of each circle and fold over.

Seal edges with a fork and brush with egg wash.

Bake or fry until golden brown.

Cooking Techniques

Spice Level:

Allergens