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Ultimate EASY Tex Mex Sausage Queso Recipe!

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Recipe Information

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Video-Specific Recipe

Tex Mex Chile Con Queso

Cultural Context

Tex Mex Chile Con Queso is a beloved appetizer that originates from the Tex-Mex cuisine, blending Mexican and American flavors. Traditionally enjoyed at parties and gatherings, this cheesy dip highlights the use of local ingredients like cheese and peppers. Today, it has become a staple in restaurants and homes across the United States and beyond, often served with tortilla chips for dipping.

Tex-MexMXappetizer
20 min
easy
6 servings
Servings4
1 pound sausage
1 teaspoon fat
1 chopped onion
2 cloves minced garlic
1 pound processed cheese
1 cup whole milk
1 can canned green chilis
pickled pepperoncini or jalapenos
red chili flakes
Parmesan cheese
tortilla chips

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories while maintaining flavor.

monterey jack cheese

🥗Healthier: pepper jack cheese

💰Cheaper: mozzarella cheese

Pepper jack adds spice, while mozzarella is often less expensive.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

1

Brown 1 pound of sausage in a pan, breaking it up until it's nice and crispy.

2

Drain the excess fat but keep 1 teaspoon for flavor.

3

Toss in 1 chopped onion and 2 cloves of minced garlic, cooking until they're fragrant.

4

Add 1 pound of processed cheese, 1 cup of whole milk, and 1 can of canned green chilis.

5

Stir until everything is melted and creamy.

6

Mix in pickled pepperoncini or jalapenos, red chili flakes, and a sprinkle of Parmesan cheese.

7

Taste and adjust the seasoning.

8

Serve warm with tortilla chips.

Cooking Techniques

meltingsautéing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Chile Con QuesoCheese Dip
Local Name: chile con queso

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