Air Fryer Birria and Cheese Pupusas | Costco | Pupusas | Birria and Cheese | Air Fryer Recipes |
Recipe Information
Birria and Cheese Pupusas
Cultural Context
Pupusas are a traditional Salvadoran dish, originating from the indigenous Pipil people. They are often filled with various ingredients, and birria, a flavorful meat stew, adds a rich twist. These cheesy pupusas are commonly enjoyed with curtido (pickled cabbage) and salsa, making them a beloved comfort food in El Salvador and beyond.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
cheese
🥗Healthier: low-fat cheese
💰Cheaper: queso blanco
Low-fat cheese reduces calories while maintaining flavor.
birria meat
🥗Healthier: chicken
💰Cheaper: ground beef
Ground beef is more affordable and widely available.
Mix masa harina and water in a bowl until a dough forms.
Knead the dough for a few minutes until smooth.
Divide the dough into equal-sized balls.
Flatten each ball into a disc about 1/4 inch thick.
Place a spoonful of birria meat and a piece of cheese in the center of each disc.
Fold the edges of the disc over the filling to seal it.
Flatten the filled pupusa gently to maintain its shape.
Heat oil in a skillet over medium heat until shimmering.
Cook the pupusas for 3-4 minutes on each side until golden brown.
Serve with pickled cabbage, radishes, lime wedges, and salsa.
Garnish with chopped cilantro and onion before serving.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Also Known As
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