tlayudas de oaxaca 🇲🇽 la mejor comida callejera de latinoamerica! 😱

quesillo cheese

🥗Healthier: feta cheese

💰Cheaper: mozzarella cheese

Feta provides a similar tangy flavor with fewer calories.

cooked chorizo

🥗Healthier: turkey chorizo

💰Cheaper: ground beef

Turkey chorizo is leaner while ground beef is often more affordable.

large corn tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: flour tortillas

Whole wheat offers more fiber, while flour tortillas can be less expensive.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: canned salsa

Fresh pico de gallo is lower in preservatives, while canned salsa is often cheaper.

The creator discusses feeling hungry and wanting to eat tlayudas in Oaxaca.

The creator meets with a friend to go eat tlayudas together.

They arrive at a restaurant called 'Ayudas en Negro' to try the tlayudas.

The creator shows the preparation process, highlighting the ingredients like quesillo cheese, frijoles, and asiento (grasa).

They mention that the frijoles are cooked over a fire.

The creator observes the tlayudas being toasted over charcoal and notes that the best ones are crispy.

They wait for their tlayudas to be served at the table.

The tlayudas are served, and the creator comments on how delicious they look and that the cheese is melting.

They add guacamole and salsa to their tlayudas before tasting them.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens