The Best Chorizo Queso Dip Ever! KETO Queso Fundido Recipe

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Processed cheese is often less expensive and melts well

monterey jack cheese

🥗Healthier: pepper jack cheese

💰Cheaper: mozzarella cheese

Mozzarella is usually cheaper and has a similar melt quality

sour cream

🥗Healthier: plain yogurt

💰Cheaper: buttermilk

Buttermilk can add a tangy flavor at a lower cost

Preheat the oven to 380°F.

Add a tiny bit of olive oil or avocado oil to a cast iron skillet to coat the bottom.

Add 1 pound of ground beef to the skillet and set the heat to medium.

Cook the ground beef until browned, about 5-7 minutes.

Add 1 pound of chorizo to the skillet and cook until browned.

Add a 10 ounce can of rotel and a can of diced green chilies to the skillet.

Add 8 ounces of cream cheese and 12 ounces of velveeta cheese to the skillet.

Add 1 can of cream of mushroom soup to the skillet.

Stir all ingredients together until well combined and melted.

Transfer the skillet to the oven and bake for 30 minutes, stirring every 10 minutes.

After 30 minutes, remove from the oven and slice a fresh jalapeno to garnish on top.

Serve hot with tortilla chips or bread.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens