How to Make Salsa De Chiltepín

chiltepín peppers

💰Cheaper: dried red pepper flakes

Dried red pepper flakes provide similar heat and flavor.

cilantro

💰Cheaper: parsley

Parsley can be used for a different herbaceous flavor.

Grab a spoon of chili bean, half spoon of chiltepín, and a quarter spoon of chiltepín.

Add oil to a sauté pan.

Chop garlic, onion, and Roma tomatoes, then add them to the pan with salt.

Cook until the onion is translucent.

Transfer cooked vegetables into a molcajete and add salt and cherry vinegar.

Add chiltepín to the mixture and mash everything together.

Taste the salsa and adjust seasoning if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary