Cooking with Styles | Lettuce Wrapped Tacos

Wash and dry the romaine lettuce leaves, then carefully separate them to create taco shells.

In a bowl, combine the cooked black beans, diced tomatoes, corn, avocado, and chopped cilantro.

Add lime juice, cumin, chili powder, and salt to the mixture, and stir gently to combine.

Spoon the mixture into each lettuce leaf to create the tacos.

Serve immediately, garnished with additional cilantro if desired.

Spice Level:

Dietary