Anda matar kaise banate hain | how to make anda matar chingari | anda matar recipe in hindi |

Heat the oil and ghee in a pan.

Add bay leaves, black cardamom, and cinnamon to the pan and sauté.

Add chopped onions and cook until golden brown.

Stir in grated tomatoes and cook until soft.

Add chopped garlic, ginger, and green chilies; sauté for a few minutes.

Mix in yogurt, boiled water, salt, red chili, dhaniya powder, turmeric, and garam masala; cook until well combined.

Add the eggs to the mixture and cook until they are done.

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