Dhaba Style Apollo Fish Recipe | Best and Easy Apollo Fish at Home | Starters | @Madhooskitchen

Marinate the Apollo Fish with turmeric, salt, red chilli powder, ginger garlic paste, egg, all-purpose flour, corn flour, and pepper powder.

Deep fry the marinated fish until golden brown and cooked through.

Prepare the sauce by sautéing ginger, garlic, pepper, green chillies, and capsicum in a pan.

Add Schezwan sauce, red chilli sauce, soya sauce, garam masala, and water to the sautéed mixture.

Mix well and add lemon juice before serving.

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