Prepare ancho steak like this and be amazed by the taste!

ancho chiles

🥗Healthier: chipotle chiles

💰Cheaper: dried bell peppers

Chipotle adds smokiness, while bell peppers are more affordable.

steak

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken is leaner, while pork is a cost-effective protein.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is healthier with more protein.

Coat the steak with flour on all sides.

Heat a skillet and add olive oil and garlic.

Squeeze lemon juice over the steak using a strainer.

Add a pinch of salt and 30 g of butter to the skillet and let it melt.

Add Rosemary sprigs to flavor the steak.

Season with black pepper and capers to taste.

Flip the steak and drizzle with seasonings.

Fry the steak over low heat for 3 minutes, then flip and fry for another 3 minutes.

Serve the steak.

Cooking Techniques

Equipment Needed

Spice Level: