Calsots al horno / Recetas de cocina
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Video-Specific Recipe
Calsots al horno
Cultural Context
Calsots al horno are a traditional Catalan dish, particularly popular during the calçotada season, which celebrates the harvest of calsots, a type of green onion. This dish is often enjoyed in a festive atmosphere, where friends and family gather to grill and eat calsots, dipping them in romesco sauce. The practice has become a cherished culinary tradition in Catalonia, and today, calsots are celebrated not just locally but have gained popularity in various parts of Spain and beyond.
CatalanESCataloniaside
45 min
medium
4 servings
Also Known As
CalsotsCalsots de Valls
Local Name: Calsots al horno






































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