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Traditional Mexican Dish

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Korra Obidi
Korra Obidi
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Recipe Information

Recipe Available
Video-Specific Recipe

Traditional Mexican Tacos

Cultural Context

Originating from Mexico, tacos are a staple of Mexican cuisine, traditionally made with corn tortillas filled with various ingredients. They are celebrated for their versatility and are often enjoyed during gatherings and street food markets. Today, tacos have gained global popularity, with countless variations emerging worldwide, from fish tacos in Baja California to soft-shell tacos in the United States.

MexicanMXmain
45 min
medium
4 servings
Servings4
1 tablespoon chili powder
1 lb ground pork
1/2 cup walnuts, chopped
1/4 cup parsley, chopped
1/2 cup pomegranate seeds
8 corn tortillas

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

corn tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: flour tortillas

Whole wheat offers more fiber.

cooked meat

🥗Healthier: grilled chicken

💰Cheaper: ground beef

Grilled chicken is leaner and lower in fat.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: store-bought salsa

Pico de gallo is fresher and lower in preservatives.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: none

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Introduce the dish, Chiles en Nogada, a traditional Mexican dish.

2

Mention that it includes ground pork or some type of meat with a sauce made from walnuts.

3

Describe the topping as made from parsley and pomegranate seeds.

4

Explain that the dish has all the colors of the Mexican flag.

5

Discuss the tortillas, stating they are made by drying them in the sun and then frying them.

Cooking Techniques

marinatinggrillingsautéingchoppingassembling

Equipment Needed

grillskilletcutting boardknifeserving platter

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

corn

Also Known As

TacosTacos al PastorTacos de Carne Asada
Local Name: tacos tradicionales

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