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BEEF ENCHILADA RECIPE |HOW TO MAKE BEEF ENCHILADA CASSEROLE YOUTUBE VIDEO RECIPE

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Vel Dogg's Kitchen
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Recipe Information

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Video-Specific Recipe

Beef Enchilada Casserole

Cultural Context

Beef enchilada casserole is a popular dish in Mexican-American cuisine, combining traditional enchilada flavors in a convenient baked format. It reflects the fusion of Mexican culinary traditions with American cooking styles, often served at family gatherings and potlucks. The dish showcases the use of tortillas and enchilada sauce, staples in Mexican cooking, while also allowing for variations based on available ingredients.

MexicanMXmain
45 min
medium
6 servings
Servings4
ground beef
tortillas
enchilada sauce
cheddar cheese
onion
bell pepper
black beans
corn
cumin
garlic
salt
pepper

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese has fewer calories, while processed cheese can be more budget-friendly.

1

Preheat the oven to 350°F (175°C).

2

In a skillet, cook the ground beef over medium heat until browned.

3

Add chopped onion and bell pepper; sauté until softened.

4

Stir in black beans, corn, cumin, garlic, salt, and pepper; cook for a few minutes.

5

Spread a layer of enchilada sauce in a baking dish.

6

Layer tortillas, beef mixture, and cheese; repeat until ingredients are used up.

7

Top with remaining enchilada sauce and cheese.

8

Cover with foil and bake for 20 minutes.

9

Remove foil and bake for an additional 10 minutes until cheese is bubbly.

10

Let cool for a few minutes before serving.

Cooking Techniques

sautéinglayeringbaking

Equipment Needed

GREEN PANPOWER PRESSURE COOKERNINJA AIR FRYERNUWAVE OVENBUTTERBALL DEEP FRYER XXLCOPPER CHEF PANCOOKS WAFFLEWARING PRO. FOOD SLICERREVERSIBLE GRILL/ GRIDDLE

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Enchilada BakeMexican Beef Casserole
Local Name: enchiladas de carne

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