Almond Rice Pilaf - using Instant Rice! So EASY!

Melt some butter in a skillet.

Add very finely diced onion and minced garlic to the skillet.

Add slivered almonds and sauté until the onion is translucent and almonds are slightly golden.

Add Minute Rice to the skillet and stir to incorporate everything.

Add water and Better than Bouillon to the skillet.

Put the lid on and let it sit according to the directions.

Fluff the rice and serve.

Equipment Needed

Spice Level:

Dietary