Tons of Himbutu fruits! 🍒 I made a summer drink, syrup & dessert from it's juicey flesh!

Prepare Himbutu/lolly berry and mandarin juice.

Cut watermelon and add salt and water to it.

Make 'vadai' using ingredients like onion, Maldives fish, and curry leaves.

Stir the drink before serving.

Prepare a salad with pineapple, chilli, and salad leaves.

Cook mushroom with onion, Maldives fish, pandan leaves, and spices like turmeric and pepper powder in coconut oil.

Make a dough with wheat flour and tamarind paste.

Fry the prepared dough in coconut oil.

Prepare a dessert using coconut milk, semolina, corn flour, and condensed milk, flavored with cardamom and salt.

Serve the dessert with malberry, strawberry, and guava syrup.

Equipment Needed

Spice Level:

Dietary