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Cómo hacer un Rico Esquites Mexicano 😋🌽🌶️🇲🇽 Súper Fácil #markosferrez

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Markos Ferrez
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Recipe Information

Recipe Available
Video-Specific Recipe

Esquites Mexicano

Cultural Context

Esquites, a popular street food in Mexico, are a delicious way to enjoy fresh corn. Traditionally served in a cup, this dish combines tender corn kernels with creamy mayonnaise, tangy lime, and salty cheese, making it a favorite snack or side dish. It's often enjoyed at fairs and markets, showcasing the vibrant flavors of Mexican cuisine. Today, esquites have gained popularity beyond Mexico, appearing in various adaptations worldwide.

MexicanMXside
30 min
easy
6 servings
Servings4
4 cups corn kernels
1/2 cup crema agria
1 cup cotija cheese
2 tablespoons butter
1 tablespoon chili flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta is more accessible and provides a similar salty flavor.

1

In a pot, place the corn kernels.

2

You can use the water from the can or fresh water.

3

Heat the pot until the water is boiling.

4

Once boiling, drain the water from the corn.

5

Add a little bit of butter to the corn.

6

In a bowl, combine the corn with crema agria (or mayonnaise if desired).

7

Add cotija cheese on top of the corn.

8

Sprinkle chili flakes over the mixture.

9

Serve warm.

Cooking Techniques

boilingmixing

Equipment Needed

potstrainermixing bowlspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Mexican Street Corn SaladEsquites
Local Name: Esquites

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