The Best CRISPY Air Fryer Potatoes in 20 minutes| Garlic Herb Potatoes | New year special recipe

Wash and scrub the baby potatoes thoroughly.

Cut the baby potatoes in half.

In a large bowl, combine the halved potatoes with 2 tablespoons of olive oil.

Add 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried thyme, 1 teaspoon of dried rosemary, 1 teaspoon of salt, and 1/2 teaspoon of black pepper to the bowl.

Toss the potatoes until they are evenly coated with the oil and seasonings.

Preheat the air fryer to 400°F (200°C).

Place the seasoned potatoes in the air fryer basket in a single layer.

Cook the potatoes in the air fryer for 20 minutes, shaking the basket halfway through for even cooking.

Once cooked, remove the potatoes from the air fryer and let them cool for a few minutes before serving.

Equipment Needed

Spice Level:

Dietary