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¿Brócoli Aburrido? ¡NO MÁS! 🤩 La Receta que CAMBIARÁ tu Idea del Brócoli...Ensalada de brócoli

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Recipe Information

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Video-Specific Recipe

Ensalada de Brócoli

Cultural Context

Ensalada de Brócoli is a popular dish in Mexican cuisine, often served at gatherings and potlucks. This salad combines fresh broccoli with sweet and savory elements, creating a delightful contrast. It reflects the Mexican tradition of incorporating vibrant flavors and textures in salads, making it a beloved choice for family meals and celebrations. Today, variations can be found globally, with different ingredients added to suit local tastes.

MexicanMXside
20 min
easy
4 servings
Servings4
500 g broccoli
150 g cherry tomatoes
2 carrots
juice of 1 mandarin
juice of 1/2 lemon
2 tablespoons olive oil
2 tablespoons sugar
pinch of salt
garlic powder
1 teaspoon salt

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon is lower in fat, while smoked sausage adds flavor.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories, while processed cheese is often cheaper.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories and adds creaminess.

raisins

🥗Healthier: dried cranberries

💰Cheaper: dried apricots

Dried cranberries add a tart flavor, while dried apricots can be more economical.

1

Cut broccoli into florets and rinse under cold water.

2

Place broccoli florets in a pot and cover with hot water.

3

Add 1 teaspoon of salt and bring to a boil over medium heat.

4

Once boiling, reduce heat to low and simmer for 8 minutes.

5

After 8 minutes, drain the broccoli and let it cool.

6

Peel and cut the carrots into thin half-moons.

7

Place the carrots in a skillet.

8

Juice the mandarin and mix with 1 teaspoon of sugar, then pour over the carrots.

9

Cook the carrots on low heat for about 10 minutes until tender.

10

Cut the cooled broccoli into smaller pieces and place in a bowl.

11

Halve the cherry tomatoes and add them to the bowl with broccoli.

12

Add the cooked carrots to the bowl once cooled.

13

Prepare the dressing by mixing olive oil, juice of 1 small lemon, 1/4 teaspoon of salt, and garlic powder.

14

Add the dressing to the salad and mix well.

15

Sprinkle toasted sesame seeds or any seeds of choice on top.

Cooking Techniques

mixingchopping

Equipment Needed

potskilletmixing bowlcutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegan

Allergens

milkeggs

Also Known As

Broccoli SaladEnsalada de Brócoli con Pasas
Local Name: Ensalada de Brócoli

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