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Fresh Mango Jalapeño Salsa | Sweet, Spicy, Addictive

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Megan Porta
Megan Porta
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Recipe Information

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Video-Specific Recipe

Mango Jalapeño Salsa

Cultural Context

Mango Jalapeño Salsa hails from Mexico, where fresh ingredients are key to vibrant flavors. This salsa embodies the balance of sweet and spicy, often enjoyed at gatherings and celebrations. Its popularity has spread globally, with variations appearing in many cuisines, showcasing the versatility of fresh salsas.

MexicanMXside
15 min
easy
4 servings
Servings4
2 mangoes
1 tomato
1 cucumber
1/2 red onion
1/4 cup cilantro
1 jalapeno pepper
2 tablespoons olive oil
juice of 1 lime
1 tablespoon red wine vinegar
1/2 teaspoon salt
1

Add 2 mangoes, 1 tomato, 1 cucumber, 1/2 red onion, 1/4 cup cilantro, and 1 jalapeno pepper to a large mixing bowl.

2

Add 2 tablespoons of olive oil to the bowl.

3

Squeeze the juice of 1 lime into the bowl.

4

Add 1 tablespoon of red wine vinegar.

5

Sprinkle in 1/2 teaspoon of salt.

6

Mix all the ingredients well.

7

Cover the bowl and store in the fridge until ready to serve.

Equipment Needed

large mixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Mango Jalapeño Salsa
Local Name: Salsa de Mango y Jalapeño

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