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TRINI CURRY BODI | CURRY LONG BEANS

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Recipe Information

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Video-Specific Recipe

Curry Bodi

OtherXXother
Servings4
2 bundles bodi (long beans) - washed and chopped
1 large onion - chopped
7 cloves garlic - chopped
7 pimento peppers
1 hot pepper (optional)
10 curry leaves / carapoolay leaves
3 TBSP curry powder (Chief brand)
1 TBSP saffron/ turmeric powder
1 TBSP garam masala
Hot water (enough to cover bodi in pot)
7 leaves chadon beni / culantro - chopped
1 TBSP ground geera
salt (to taste)
black pepper (to taste)
3 to 4 potatoes (optional, peeled and cut in half)

Equipment Needed

large cast iron pot

Dietary

vegetarian

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