Eating is a colorful pastime at Teddy's Red Tacos

beef

🥗Healthier: lean cuts of beef

💰Cheaper: pork

Pork is often more affordable and can be used for a similar flavor.

dried chiles

💰Cheaper: canned chipotle peppers

Canned chipotle peppers are often less expensive and provide a smoky flavor.

Soak dried chiles in hot water until softened.

Blend soaked chiles with garlic, onion, and spices to form a paste.

In a large pot, sear beef until browned on all sides.

Add the chile paste and water to the pot, bringing it to a simmer.

Cover and cook on low heat until beef is tender, about 2-3 hours.

Shred the beef and serve in bowls with broth, garnished with chopped onion, cilantro, and lime.

Cooking Techniques

Spice Level: