Household Hack ~ Easy Oven Bacon ~ Stop Cooking Bacon on the Stove - Do THIS Instead!

Preheat the oven to 400 degrees and set the oven racks in the middle.

Place a cooling rack onto each baking sheet and divide the bacon between the two, laying the bacon slices out evenly in a single layer, not overlapping if possible.

Once preheated, place the baking sheets into the oven.

Bake for ten minutes then rotate the trays and bake for another ten minutes.

Check the bacon for done-ness. If you want it a little crispier, rotate the trays again and cook for up to an additional 4 minutes.

Remove from the oven and pat with paper towels to remove any excess grease.

Use immediately or store in a sealed container in the refrigerator for up to three days.

Equipment Needed