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How to make Chicken Quesadilla Recipe | Mexican Quesadilla Recipe | Quesadilla Recipe | Quesadilla

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Recipe Information

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Video-Specific Recipe

Chicken Quesadilla

Cultural Context

The quesadilla is a traditional Mexican dish that has evolved over centuries. Originating from the colonial period, it combines indigenous ingredients like corn tortillas with Spanish influences such as cheese. Today, quesadillas are enjoyed in various forms across Mexico and beyond, often filled with meats, vegetables, and sauces, making them a versatile and popular choice for meals or snacks.

MexicanMXmain
20 min
easy
2 servings
Servings4
Boneless Chicken 400 gm
Kuti Huwi Mirch (Chilli Flakes) 1 Tsp
Namak (Salt) 1/2 Tsp
Sufaid Mirch (White Pepper) Powder 1/2 Tsp
Chaat Masala 1 Tsp
Adrak (Ginger) Powder 1/4 Tsp
Lehsan (Garlic) Powder 1/2 Tsp
Lemon Juice 1 Tbsp
Oil 1 Tbsp
Piyaz (Onion) Chopped 1/4 Cup
Shimla Mirch (Capsicum) Chopped 1/4 Cup
Tamatar (Cherry Tomatoes) Chopped 2 Tbsp
Chilli Sauce 1 Tsp
Hari Piyaz (Spring Onion) 1/4 Cup
Tamatar (Cherry Tomatoes) 7-8
Piyaz (Onion) 2 Tbsp
Lal Mirch (Fresh Chilli) 1 Tsp
Hari Piyaz (Spring Onion) 2 Tbsp
Kali Mirch (Black Pepper) Powder 1/4 Tsp
Namak (Salt) 1/8 Tsp
Lemon Juice 1 Tsp
Oil 1 Tsp
Tortilla
Mozzarella+Cheddar Cheese

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option and more budget-friendly.

cooked chicken

🥗Healthier: grilled chicken breast

💰Cheaper: cooked chicken thighs

More nutritious and cheaper alternative.

1

Marinate the boneless chicken with chili flakes, salt, white pepper, chaat masala, ginger powder, garlic powder, lemon juice, and oil.

2

Cook the marinated chicken until fully cooked, then chop it into pieces.

3

In a skillet, heat oil and sauté chopped onions and capsicum until soft.

4

Add chopped cherry tomatoes, chili sauce, and spring onions to the skillet and mix well.

5

Layer the cooked chicken, sautéed vegetables, and mozzarella+cheddar cheese on a tortilla.

6

Fold the tortilla over to cover the filling and cook in the skillet until golden brown on both sides and cheese is melted.

7

Prepare the salsa by mixing chopped cherry tomatoes, onions, fresh chili, spring onions, black pepper, salt, and lemon juice.

8

Serve the quesadilla with the prepared salsa.

Cooking Techniques

sautéingfoldinggrilling

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

dairy

Also Known As

Quesadilla de Pollo
Local Name: Quesadilla de pollo

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