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EP1:REGIME YO KUGABANYA IBIRO UKORESHEJE AVOKA, GUTEKA INDYO IFASHA KUNANUKA/PERFECT GUACAMOLE SALAD

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Recipe Information

Recipe Available
Video-Specific Recipe

Perfect Guacamole Salad

Cultural Context

Originating from Mexico, guacamole has been a staple since the Aztec civilization, where avocados were prized for their rich flavor and creamy texture. Traditionally served with tortilla chips or as a topping for various dishes, guacamole has become a beloved accompaniment in many cuisines worldwide. Today, guacamole salads offer a fresh twist, incorporating additional ingredients for a vibrant side dish enjoyed globally.

MexicanRWside
15 min
easy
4 servings
Servings4
3 ripe avocados
2 tablespoons lime juice
1/2 medium red onion
2 medium tomatoes
1/4 cup cilantro
1 jalapeño
2 cloves garlic
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ripe avocados

🥗Healthier: avocado oil

💰Cheaper: frozen avocado

Avocado oil provides healthy fats without the cost of fresh avocados.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity at a lower cost.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: cucumber

Bell pepper adds crunch without the heat.

cilantro

🥗Healthier: parsley

💰Cheaper: spinach

Parsley provides a fresh flavor at a lower price.

1

Cut avocados in half, remove pits, and scoop flesh into a mixing bowl.

2

Mash avocados with a fork until creamy but still chunky.

3

Add lime juice and mix until combined.

4

Finely chop red onion and add to the bowl.

5

Dice tomatoes and add them to the mixture.

6

Chop cilantro and jalapeño, then add to the salad.

7

Mince garlic and mix into the salad.

8

Season with salt to taste and stir gently.

9

Serve immediately or chill for 30 minutes to meld flavors.

Cooking Techniques

mashingchoppingmixing

Spice Level:

🌶️🌶️🌶️

Also Known As

Guacamole SaladAvocado Salad

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