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5 Best ONE POT MEALS that will Change Your Life! | QUICK & EASY Dinner Recipes | What's For Dinner?

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Valerie Hargett
Valerie Hargett
39 recipes on Enhanced Recipes
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Recipe Information

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Video-Specific Recipe

Italian Chicken Tortellini

OtherXXother
Servings4
1 tablespoon oil
2 boneless, skinless chicken breasts, cut into ½" pieces (about 1 lb)
3 cloves garlic (finely minced)
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon salt
½ teaspoon dried thyme
⅛ teaspoon red chili flakes
1 can diced tomatoes (with juice, 14oz or 398ml)
½ cup roasted red peppers (chopped)
½ cup heavy whipping cream
½ cup low-sodium chicken broth
2 teaspoons cornstarch
3 cups fresh or frozen cheese tortellini (12oz or 350g)
1 cup chopped fresh spinach
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
1

Heat the oil in a large saucepan over medium heat. Add the chicken and cook for 3 to 4 minutes, stirring as needed, until no longer pink.

2

Add the garlic, basil, oregano, salt, thyme, and chili flakes and cook for 1 minute.

3

Add the tomatoes, roasted red peppers, and cream.

4

In a small bowl, whisk together the broth and cornstarch and stir into the saucepan.

5

Add the tortellini, increase the heat to medium-high, and bring to a simmer. Reduce the heat to medium-low, cover, and cook for 3 to 4 minutes, until tender.

6

Stir in the spinach, mozzarella, and Parmesan. Taste and serve.

Dietary

dairy-free

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