How to make Maggi Seasoning at Home and Homemade Adobo Seasoning

salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt offers a more natural flavor.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Cayenne provides heat at a lower cost.

cumin

🥗Healthier: ground coriander

💰Cheaper: caraway seeds

Caraway seeds add a similar earthy flavor.

chili powder

🥗Healthier: cayenne pepper

💰Cheaper: red pepper flakes

Red pepper flakes are often less expensive.

Pour the store-bought adobo seasoning into another container to reuse it.

In a bowl, add 1.5 tablespoons of salt.

Add 0.5 tablespoons of paprika to the bowl.

Add 2 teaspoons of ground black pepper to the bowl.

Add 2 teaspoons of onion powder to the bowl.

Add 1 teaspoon of ground turmeric to the bowl.

Add 2 teaspoons of cayenne pepper to the bowl, adjusting for spice preference.

Add 2 tablespoons of garlic powder to the bowl.

Mix all the ingredients thoroughly until well combined.

Shake the mixture well to ensure even distribution of spices.

Cooking Techniques

Equipment Needed

Spice Level: