ONLY 15/- के खर्चे में - Instant Soya & Chilli Sauce सच में 5 Min में 3 सॉस बनाने का अनोखा तरीका |

dried red chilies

🥗Healthier: fresh red peppers

💰Cheaper: canned tomatoes

Fresh peppers offer a different flavor profile.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness and complexity.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a high smoke point and is neutral in flavor.

Wash and chop 250 grams of dried red chilies, removing stems and seeds.

Chop 250 grams of green chilies and add them to the mixture.

Heat a pan and add a little oil, then add 1/2 teaspoon cumin seeds.

Add the chopped red chilies to the pan with salt and 3-4 tablespoons of water.

Cook on low heat until the chilies are soft and the water has evaporated.

Add 2 pieces of ginger to the mixture for flavor.

Once the chilies are soft, turn off the heat and let them cool.

Add 4 tablespoons of sugar to the cooled mixture and blend until smooth, adding vinegar as needed to preserve the sauce.

Strain the blended mixture to remove any solids for a smoother consistency.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary