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HOW TO MAKE SOPA DE FIDEO | SO FAST, SO EASY, SO COMFORTING

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Recipe Information

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Video-Specific Recipe

Sopa de Fideo

Cultural Context

Sopa de Fideo is a traditional Mexican soup that is often enjoyed as a comforting meal, especially during colder months or when someone is feeling under the weather. It is a staple in many households and is known for its simplicity and heartwarming flavors. The dish showcases the use of fideo, a type of thin noodle, which is typically cooked in a flavorful broth made from tomatoes and spices. This soup is versatile and can be customized with various ingredients, making it a beloved comfort food across Mexico.

MexicanMXmain
25 min
easy
4 servings
Servings4
1 (28-ounce) can whole tomatoes
1/4 cup + 3 tablespoons olive oil
2 cloves garlic
1 tablespoon fresh Mexican oregano
1 teaspoon kosher salt
1 teaspoon ground cumin
1 (7-ounce) package cut fideo pasta
1 quart chicken broth or vegetable broth
1/3 cup chopped cilantro

fideo noodles

🥗Healthier: whole grain noodles

💰Cheaper: spaghetti

Whole grain noodles provide more fiber, while spaghetti is often less expensive.

chicken broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water with seasoning

Homemade broth is healthier, while seasoned water is budget-friendly.

1

Make tomato base. Combine tomatoes, 1/4 of the olive oil, garlic, oregano, salt, and cumin in a blender. Blend on high until smooth.

2

Toast noodles. Heat remaining 3 tablespoons oil in a soup pot (at least 4 quarts) over medium heat. Add fideo and toast, stirring frequently, until golden and toasted, about 4 minutes.

3

Simmer. Add tomato base and fry in the oil a minute or two then add broth and bring to a boil. Reduce heat to low, cover and simmer until pasta is cooked through, about 5 minutes.

4

Serve. Stir in chopped cilantro and serve.

Cooking Techniques

sautéingboiling

Equipment Needed

soup potblender

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Fideo SoupMexican Noodle Soup
Local Name: Sopa de Fideo

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