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Maple Bacon Smokies | Delish

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Recipe Information

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Maple Bacon Smokies

unknownXX
Servings4
1 lb. mini hot dogs, patted dry
8 slices bacon, cut into 3" strips
1/4 c. maple syrup
1/4 c. brown sugar
1/2 tsp. cayenne pepper
1

Preheat oven to 350° and line a medium baking sheet with parchment paper.

2

Pat mini hot dogs dry with paper towel and wrap with bacon.

3

Place on baking sheet seam side down.

4

In a medium bowl, combine maple syrup with brown sugar and cayenne pepper.

5

Brush onto mini hot dogs and bake for 30-35 minutes, or until bacon is crisp.

6

Serve.

Equipment Needed

medium baking sheetparchment papermedium bowl

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