How to make Crema Mexicana (Mexican Sour Cream)?

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

buttermilk

🥗Healthier: yogurt

💰Cheaper: milk + vinegar

Yogurt provides a similar tang and texture.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat and adds creaminess.

Place the desired amount of whipping cream in a bowl.

Whip the cream with a fork for about 2 minutes until it reaches a slightly foamy consistency, just before it becomes fully foamy.

Add about a teaspoon of lime juice, adjusting based on the amount of cream used, and mix carefully without destroying the cream's consistency.

Add a pinch of salt to the mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens