How to make aji amarillo paste?

ají amarillo peppers

💰Cheaper: jalapeño peppers

Jalapeños provide a similar heat level but are more accessible.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers health benefits, while canola is often less expensive.

Soak ají amarillo peppers in hot water until softened, about 15 minutes.

Remove seeds and stems from the peppers.

Blend ají amarillo peppers with garlic, lime juice, and vegetable oil until smooth.

Add salt, cumin, and black pepper to the blender; blend again until well combined.

Adjust consistency with water if necessary, blending until desired texture is reached.

Taste and adjust seasoning as needed.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary