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Can We Make This Plant-Based Breakfast in 30 Minutes? | LIVE Hash Challenge

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Dr. Chef Shayla
Dr. Chef Shayla
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Dish Identified: Plant-Based Breakfast Hash

Status: This video has been identified as a recipe for Plant-Based Breakfast Hash, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Ingredients ½ sweet potato, peeled and cubed 2 medium red potatoes, unpeeled and cubed ½ carrot, diced ½ yellow bell pepper, diced 3 scallion stalks, thinly sliced ½ block extra-firm tofu, crumbled 2 cups collard green strips (pre-cut) Olive oil, for sautéing Water, for steaming Seasonings 1–2 tablespoons curry powder 1 teaspoon kala namak (black salt) Garlic powder, to taste Onion powder, to taste 1 tablespoon paprika 1 tablespoon smoked paprika Salt, to taste ¼ teaspoon allspice 2–3 sprigs fresh thyme