Homemade Debreziner Sausage
Recipe Information
⏳ ProcessingDish Identified: Debreziner Sausage
Country: AT
Status: This video has been identified as a recipe for Debreziner Sausage, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Use venison or beef to make your own delicious smoked debreziner sausage at home. #sausage #venison #cooking Recipe: 3 lbs lean venison or beef 2 lbs fatty pork belly 2 Tbsp plain salt 2-3 Tbsp sweet paprika 2 Tbsp black pepper 4-6 cloves garlic 2 tsp ground allspice 1-2 tsp cayenne pepper 3/4 cup nonfat powdered milk 1 cup beer, water or wine 1 tsp pink cure #1 1kg recipe: 600g lean beef or venison 400g pork bellies 100g beer, water or wine 30g nonfat powdered milk 18g plain salt 7.5g sweet paprika 5g black pepper 5g fresh garlic 2g ground allspice 2g cayenne pepper 2.5g pink cure #1 Sheep casings: https://sausagemaker.com/product/natural-sheep-casings-home-pack/ Smoker: https://a.co/d/6MLUoss Chefstemp ProTemp S1 smart grill gauge: https://www.chefstemp.com/product/protemp-s1/ Stuffer: https://www.lemproducts.com/product/big-bite-dual-gear-sausage-stuffers/sausage-stuffers