The REAL Yellow CURRY! Gaeng Leung | Fitous Thai Kitchen

Video Description

The REAL Yellow CURRY! Gaeng Leung | Fitous Thai Kitchen The REAL Yellow curry, a watery, spicy amazing curry from the south of Thailand, not Gaeng Gari which is often labelled as yellow curry in the West. This curry is jam packed with fresh Turmeric. Here's the recipe: Half coconut neck/ heart of palm Handful banana shallots sliced thin Handful of turmeric sliced thin ( we used extra) Large fresh water prawns 15 cloves of garlic 15 birds eye chilli 15 dried birds eye chilli 2 tsp of shrimp paste Half litre of water for the blender 1.5 litres of water for the curry 4 Tbsp fish sauce although we used an extra one 4 Tbsp of lemon juice although we used an extra couple and a bit of lime juice As with all Asian cooking this is a rough guide with regards to amounts, adjust for your own taste and spice tolerance. If you want to make it spicier then toast birds eye chillies instead of large sweet chilli. Good luck and let us know how you get on. Enjoy!!!!!!! Don't forget to LIKE, SUBSCRIBE and press that bell to receive updates. INSTAGRAM: https://www.instagram.com/fitous_thai... TWITTER: @Fitous_Thai FACEBOOK: https://www.facebook.com/Fitous-Thai-... WEBSITE: www.fitourestaurant.co.uk