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料理人が教える!覚えたら一生使える!【絶対に失敗しない ごぼうのかき揚げの作り方!】冷めてもサクサク食感!年越しそばにも最適です!

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
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プロが教える家庭料理 papa′s cooking
プロが教える家庭料理 papa′s cooking
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