Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Woo Can Cook | The Perfect Green Onion Pancake (Cong You Bing) #recipe #food #cooking

Login to Save
2.2K views👍 50
Woo Can Cook
Woo Can Cook
24 recipes on Enhanced Recipes
Follow Woo Can Cook to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

⏳ Processing
🍳

Dish Identified: Taiwanese Green Onion Pancake

Country: TW

Status: This video has been identified as a recipe for Taiwanese Green Onion Pancake, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Hello! Hi everyone, Wesley here. Today we're diving back into our series dedicated to reproducing foods from my eight day trip traveling through Taipei Taiwan with a return to what I would personally classify as the single most iconic piece of cuisine in Taiwanese street food culture, which is the Taiwanese green onion pancake, or cong you bing. For those keeping track, we have in fact done more than a handful of recipes circling around this dish, including the Taiwan taco, the shanghai scallion pancake, the deep-fried scallion pancake, and a few others. In addition to this (maybe more importantly, too), I personally have been making green onion pancakes since I was literally ten years old. It is actually one of the very first things that I learned how to cook. And to be absolutely honest, I really thought I knew how to make these things. Frankly at face value, they don't appear to be that hard. It's a flour and water based dough, rolled with green onions, flattened, and then fried. That's literally it. BUT. then I went to taiwan. and THEN I ate some of the most beautiful, flakey, and impossibly delicate green onion pancakes that I've ever had, and realized. I have no idea how to create this. So. Here we are, on a quest to create not just ANY green onion pancake, but. THE BEST green onion pancake that has ever rocked my world. And let me tell y'all, it's way more difficult than I thought. Hope you try it. Eight Days In Taiwan: https://youtu.be/n1D3w2Ateas Homebase (Recipes, Livestream Schedule, Music, and More): https://WooCanCook.com Music: Woo Cooks Beats (lofi beats to cook to): https://www.youtube.com/watch?v=DanL8H7ZKng&list=PL72dM3fKnbHupDC0cIOHxaHBvjZLY3TdT&index=6 Instagram (pop-up schedule and beats): https://Instagram.com/WooCanCook TikTok (short recipes): https://tiktok.com/@woocancook Woo Can Cook Fried Rice Pop Up (Sundays @ West Oakland Farmers Market): https://WooCanCook.com/eats Zwilling Skillets: https://flip.shop/misen-knife-set-2pc-os-blue/reviews/woocancook/4c43a29e RECIPE (written version): https://www.woocancook.com/cong-you-bing 0:00 Hello Hi Everyone! 1:49 Mise En Place (veggies) 2:34 Mise En Place (dough) 3:30 Mise En Place (rolling) 5:45 On The Stove (fry) 6:22 Let's Eat! 8:04 Thanks For Watching!