Stuffed Mushrooms with Sausage Dressing - Delicious and Simple to make!

Video Description

Everyone loves Sausage stuffed mushrooms. These make a wonderful side dish or even a great appetizer! ⬇️⬇️⬇️ Recipe Below ⬇️⬇️⬇️ 🔥🔴🔥 Get our NEW COOKBOOK NEW Volume 2: https://amzn.to/3BtIhH5 Volume 1: https://amzn.to/2HHX5eT!📚🔥🔴🔥 https://amzn.to/2HHX5eT 🔶 🔴 WATCH OUR GREAT RECIPE PLAYLISTS: 🔶 ▪ BEEF RECIPES: https://www.youtube.com/watch?v=10UOBckXZ_4&list=PLN-q5WvmVekjPk1fO-vc7UPY42BW8E02N ▪ CHILI ,SOUPS AND STEWS: https://www.youtube.com/watch?v=7gSg4wQORR4&list=PLN-q5WvmVekgWIz73DnR6Cvc4gjtAzhW1 ▪ CASSEROLES: https://www.youtube.com/watch?v=JtHpRhoLwJU&list=PLN-q5WvmVekhFADqW6dChmyPpLzxDDAAc ▪ CHICKEN AND TURKEY: https://www.youtube.com/watch?v=Sz6DRn3qNNk&list=PLN-q5WvmVekjoYoO1NtB-ufrz5lGZJHqU ▪ FISH AND WILD GAME: https://www.youtube.com/watch?v=63RmPjssyKI&list=PLN-q5WvmVekgbS6InVZhiWyxadduuwlt4 ▪ DESSERTS: https://www.youtube.com/watch?v=Ynhi6vWBUMA&list=PLN-q5WvmVekiXlaVSgBmg31y30i3NkGqv ▪ BREAKFAST: https://www.youtube.com/watch?v=2YGrh1OWcDk&list=PLN-q5WvmVekiSE2JneeKRGr0cHHOLASL5 ▪ SALADS, VEGGIES AND FRUITS: https://www.youtube.com/watch?v=sAlar6td3nI&list=PLN-q5WvmVekg64s4A1wbFAe6bs9vn5yAH -------------------------------------------------------------------------------------------- ⭕ ITEMS WE LOVE TO USE IN THE KITCHEN ⭕ Hamilton Beach 6-Quart Programmable Slow Cooker https://amzn.to/2TXUsID KitchenAid Stand Mixer, 5 Qt, Passion Red https://amzn.to/358RUxO Paudin Chef Knife https://amzn.to/2SFl80r NuWave Precision Cooktop 1500 Watt https://amzn.to/36DjG6I NuWave Precision Cooktop 1300Watt https://amzn.to/30C2kDF Gourmia Instant Pot https://amzn.to/34nwawO Lodge 13.25 Cast Iron Skillet (Family Size) https://amzn.to/3hYGzn7 10" Lodge Cast Iron Skillet https://amzn.to/2TqqXil Ballarini Parma Forged Granite Skillet https://amzn.to/3cspPUa KitchenAid Dicer Attachment Food Processor, standard https://amzn.to/3laswNK Pastry Cutter Blender Tool https://amzn.to/3eNPbNK GOUSA 7 QT. Air Fryer https://amzn.to/3jDEyxv Hasselback Potato Guide https://amzn.to/3mD1Sxg Farberware Pro Pie Server https://amzn.to/3jspMJY Lodge Dutch Oven https://amzn.to/2GJKUOD -------------------------------------------------------------------------------------------- 🛎PLEASE SUBSCRIBE! http://bit.ly/38GUKcv CHECK OUT MORE GREAT RECIPES AT http://www.shotgunred.com VISIT OUR WEBSITE http://www.shotgunred.com FACEBOOK https://www.facebook.com/Cooking-with-Shotgun-Red-467719750252113 INSTAGRAM/TWITTER/PINTEREST @Cookingwithshotgunred FOLLOW JENNIFER BRUCE http://www.Facebook.com/JenniferBruceMusic/ FOLLOW MISS SHEILA https://www.facebook.com/MissSheilaShotgunred/ SUBSCRIBE TO JENNIFER’S YouTube channel: https://www.youtube.com/jbrucemusic Thanks again for watching our channel! Miss Sheila, Jennifer Bruce. Steve Hall and Shotgun Red! * Some of the links above are affiliate links that we earn a small commission from. They do not raise your price paid. Thank you for supporting our channel! *********************************************************** ▶▶🖨 PRINT RECIPE Coming Soon! ***************************************************************************** Stuffed Mushrooms with Sausage Dressing Prep Time: 15 min. / Cook Time 25 min. Estimated Calories per serving: 359 / Serves 6 to 8 Ingredients: 16 Large Mushrooms 1 16oz. Roll Breakfast Sausage 1 Box Stuffing Mix (chicken flavor) 1½ Cups Chicken Broth 1 Medium Chopped Onion 2 Tbsp. Butter 3 Tbsp. Olive Oil Garlic Salt Directions: Preheat oven to 375 degrees. In a skillet on medium heat, brown the ground breakfast sausage until fully cooked. In a separate large skillet on medium heat, add olive oil and butter. When the butter is melted, add chopped onions and saute’ until tender. Then add in the stuffing mix, and chicken broth, and mix together. Cover and cook for about 10 minutes. Remove from heat and add cooked breakfast sausage to the stuffing. Remove the stem on each mushroom and wipe the caps with a damp cloth or paper towel to clean (Do not rinse the mushrooms in water). Place them on a baking sheet and brush both sides lightly with olive oil and sprinkle with garlic salt. Stuff each mushroom with the sausage dressing, packing it gently. Place in the oven and bake for 15 minutes and they are ready. Delicious as an appetizer, or side dish for any meal!