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How to make Creamy Uni Udon 🍝

🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below

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Recipe Information

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Dish Identified: Creamy Masago Udon

Country: JP

Status: This video has been identified as a recipe for Creamy Masago Udon, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Udon know how much I love noods. 🍝 had some fresh uni (aka sea urchin), so we’re making a creamy uni udon. Full Recipe: https://jenhdao.com/creamy-uni-udon/ Ingredients: 4-5 pieces of uni (sea urchin) 1/2 cup diced onion 1/2 cup unsalted butter 2 teaspoons minced garlic 1/2 cup half and half (half creamer/half milk) 1/2 cup Japanese mayo 2 teaspoons masago (capelin roe) 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon chicken bouillon And for exclusive behind-the-scenes content, follow me on: 📌 Instagram: https://www.instagram.com/jenhdao/ 📌 TikTok: https://www.tiktok.com/Jenhdao/ 📌 Facebook: https://www.facebook.com/jenny.h.dao/ #uni #pasta #udon #uniudon #japanesefood #mayo #creamy #creamypasta