Korean Spicy Cheese & Beef Rice Cakes (Tteokbokki) | Easy Quick Tasty Delicious How to Recipe
Recipe Information
⏳ ProcessingDish Identified: Korean Spicy Cheese & Beef Rice Cakes
Country: KR
Status: This video has been identified as a recipe for Korean Spicy Cheese & Beef Rice Cakes, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
My Weekend Menu item - Korean Spicy Cheese & Beef Rice Cakes (Tteokbokki) A very tasty and comforting Korean dish that you want to crave more! It's spicy, cheesy, sweet & savoury! Please "Like" and "Subscribe" if you enjoyed this video! 00:00 - Opening 00:08 - Let's start 00:35 - Frying 01:01 - The sauce 01:29 - Back to the pan 03:26 - Melt the cheese 03:50 - Cheese pull ------------------- Ingredients(2-4 Servings): 3 Cups Korean Rice Cake 500g Ground Beef 1 Small Onion, sliced Spring onions, sliced 2 Tbsp Garlic, grated/minced 1 Tbsp Ginger, grated/minced 1 Tbsp Cooking Wine/White Wine 200ml Water 2 Cups Shredded Mozzarella Cheese Spring onion, toasted sesame for garnish (Optional) Sauce: 4 Tbsp Gochujang (Korean Chilli Paste) 1.5 Tbsp Light Soy Sauce 0.5-2 Tbsp Chilli Flakes/Gochugaru (Korean Chilli Flakes) *Adjust to your preferences 1 Tbsp Curry Powder 1/2 Tsp Chicken powder (Optional) 2 Tbsp Korean Rice Syrup/Sugar/Honey 1 Tbsp Sesame Oil #easyrecipe #quickyrecipe #Addicting #Trending #Homemade #food #delicious #tastyfood #recipe #dinner #dinnerrecipe #dinnerideas #cookingasmr #lunch #asianfood #Spicyfood #Stirfry #Ricerecipe #Tteokbokki #Cheesetteokbokki #Cheese #koreanfood #korean #Koreanstyle #koreanstreetfood #cheeselover #ricecake #ricecakerecipe #beefrecipe #beef #떡볶이