Air Fryer Turkey Legs CRISPY AND DELICIOUS

Video Description

These Easy Air Fryer Turkey Legs are seasoned and roasted to perfection with crispy skin. Serve these for weeknight dinners or as main dish for the holidays and Thanksgiving! Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. Follow Me on Instagram: https://www.instagram.com/stay_snatched/ Follow Me on Facebook:https://www.facebook.com/staysnatchedtoo Follow Me on Pinterest: https://www.pinterest.com/staysnatched/ Email Me: StaySnatchedToo@Gmail.com Here is a link to the full printable recipe: https://www.staysnatched.com/air-fryer-turkey-legs/ Ingredients 2-3 pounds turkey legs Mine weighed about 3/4 of a pound each for a total of 4 turkey legs. 1 tablespoon olive oil Creole Seasoned Wings (Option 1) 1 tablespoon Creole Seasoning 1 teaspoon smoked paprika salt and pepper to taste Standard Turkey Seasoning Wing (Option 2) 2 teaspoons poultry seasoning 1 teaspoon ground thyme 1 teaspoon ground oregano 1 teaspoon garlic powder 1 teaspoon smoked paprika salt and pepper to taste Instructions Pat the turkey legs dry and rub both sides with olive oil. Sprinkle the spices throughout. Rub the spices into both sides of the legs. Ensure the spices completely cover both sides of the drumsticks. Add more spices if necessary. Place the turkey legs in the air fryer basket. Do not stack, Cook in batches if necessary. Air fry on 370 degrees for 25 minutes. Open the air fryer and flip the drumsticks. Air fry for an additional 5-10 minutes or until the internal temperature (at the thickest part of the wing) has reached 165 degrees. Use a meat thermometer. Also air fry until the wings have reached your desired level of crisp. Add additional time if necessary. Cool before serving.