Mexican food recipe Easy TAMALES Rojos Beans and Cheese | Tamales Rojos de Frijoles Puercos

Video Description

Slow cooker beans 2 cups pinto beans 1/4 onion 2 garlic cloves 8 cups of water 1/2 Tbsp salt Optional- small bunch of epazote Slow cook for 8 hours Frijoles puercos / Mexican Pork beans 4 cups of cooked and blended pinto beans 6 pieces of thick-cut bacon (more if you love bacon: ) 1 cup of chopped deli ham 4oz of pork chorizo (use 8oz if you love it: )3 pickled jalapeños 1/4 cup of pickled jalapeño juice 1 to 2 chipotles in adobo, finely chopped 1 cup of Mexican cheese blend Red masa for tamales 4 cups of maseca 4 cups of chicken broth 8 Guajillo chiles 1 cup of lard For spice add 3 chiles de àrbol Steam tamales for 35 to 40 minutes 😋Buen provecho corazón ❤️ Steph & Cloud TIP❣️ Once you are done steaming tamales, let them rest for 15 mins This will allow perfectly formed tamales 🫔Try the recipe below⬇️ 📝Easy pork tamales - https://www.youtube.com/watch?v=bt02qGQvOpg #tamales #tamalesrojos #mexicanfood #recipes #mexicanrecipes #holidayrecipes 🛍🛒Many of the items used in the video are on our Amazon Store-Front. Link Below Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsontheroad ——————————————————— Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.