Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

The Easiest Melba Toast Recipe | Good Housekeeping UK

Login to Save
🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
50K views👍 199
Good Housekeeping UK
Good Housekeeping UK
15 recipes on Enhanced Recipes
Follow Good Housekeeping UK to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

⏳ Processing
🍳

Dish Identified: Melba Toast

Country: FR

Status: This video has been identified as a recipe for Melba Toast, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Watch our step-by-step video to find out how to make easy Melba toast. Ingredients: Shop bought, sliced white bread 1. Lightly toast some shop bought, sliced white bread. 2. Cut crusts off, then carefully slice bread in half horizontally, to divide slice into 2 thin slices. 3. Gently rub soft, untoasted side across board, to rub off soft centre and to make toast as thin as possible. 4. Cut each piece of toast in half diagonally. Put triangles on a baking sheet, untoasted side up. 6. Grill under a medium heat, in batches if necessary, until golden. They should curl as they toast. Leave to cool then serve. 7. Store in an airtight container and use within two days. Read the full melba toast recipe on the Good Housekeeping website: http://bit.ly/2UPT1yl Explore more recipes, kitchen and lifestyle hacks and subscribe to the Good Housekeeping channel here: https://bit.ly/2TM6CWC