Air fried Black Pepper TOFU Stir Fry Recipe | How To Make #tofu #recipe #airfryer

Video Description

Learn how to cook Crispy Air Fryer Tofu Recipe with Black Pepper sauce is perfect for a quick dinner or lunch or a party appetizer. This tofu stir fry recipe is vegetarian vegan and gluten free. Made healthy in the Air fryer, the tofu is perfectly air fried on all sides without deep or pan frying. It's a perfect savory spicy punch of flavor with a slightly sweet respite. If you're in the mood for a hearty dish without a lot of effort, try this Crispy Air Fried Black Pepper Tofu. this Meal prep recipe is perfect for busy week for lunch or dinner. ********************************************************************** Links 🔗 Food Blog: https://berryberrylife.com/ Instagram: https://www.instagram.com/berry_berry_life/ TikTok: https://www.tiktok.com/@berryberrylife Pinterest: https://www.pinterest.com/berryberrylife/ Amazon Storefront: https://www.amazon.com/shop/berryberrylife ************************************************************************* Prep Time: 10 Minutes Cook Time: 20 Minutes Serving: 2 Ingredients: Air Fry Tofu 1 Block of Tofu 2 Tbsp. Corn Starch 1 Tsp Salt 1/2 Tsp ground Black Pepper Cooking Spray Black Pepper Sauce 1 Tbsp. neutral Oil (Safflower used in Video) 1 Tbsp. minced Garlic 1 Tbsp. grated Ginger 1 Tbsp. chopped Red Chilies 2 Tbsp. Soy Sauce 1 Tsp Brown Sugar 1 Tsp ground Black Pepper 2 Tsp Sesame Oil 2-4 Tbsp. Green Onions (For Sauce and garnish) 1/4 Cup Freshly Chopped Cilantro (For Sauce and garnish) Instructions: 1. Cut the Tofu to desired shape, and add them to the mixing bowl with Corn Starch, Salt and Black pepper. Mix gently until all Tofu pieces are coated. 2. Line the Air Fryer tray with parchment paper and spray it with cooking spray. Transfer all the Tofu pieces to the tray, spray it with more cooking spray to help crisp up the Tofu. Air Fry at 350 for 15 minutes, checking half way for even cooking. Once the Tofu is fried, set aside. 3. In a Wok over medium heat, add the vegetable oil, and allow it to heat up. Once it's hot, add the Garlic, Ginger, and Red Chilies. Sauté for 1 minute. Add Green Onions and sauté for 30 seconds. 4. Combine the Soy Sauce, Brown Sugar, Sesame Oil, and Black Pepper in a small cup, and add it to the Wok and allow it to simmer. 5. Add the Air Fried Tofu and stir to coat all Tofu pieces, and add cilantro. Stir for 10 seconds, and turn off the burner. 6. Garnish with Chopped onions and more Cilantro. 7. Enjoy Links: Imarku Santoku Knife: https://amzn.to/43f0Jm7 Calphalon Nonstick 12-Inch Flat Bottom Wok with Cover https://amzn.to/3snBJHp Our Favorite Tofu Press: https://amzn.to/3XWZQvP #recipes #asianfood #tofurecipe #easyrecipe #rezepte #rezept #veganrecipes #airfryerrecipes #vegetarian #howtocook #dinner #lunch