DRIED FRUIT TAMARIND DIPPING SAUCE | Delicious Side Dish & Marinade - Su's Cookbook
Recipe Information
⏳ ProcessingDish Identified: Dried Fruit Tamarind Dipping Sauce
Country: TH
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Video Description
Dried Fruits & Tamarind Dipping Sauce Recipe: Ingredients: (You may decide on the amount for each ingredients) (Ingredients A & B : either use a mortar-pestle or dry-blender to coarsely ground) (A) 8 shallots 2 red bird’s eye chillies 10 red and green Thai chillies 4 kaffir lime leave (B) 100gm mixed dried berries (soak it in hot water, 1-2 minutes, drain, keep the water) 2 heaped tbsp tamarind palm 2 tbsp palm sugar 2 tbsp rice flour, light toasted Fish sauce Fresh lime juice (1 ½ -2 tbsp) Fresh coriander leaves 100ml water Chilli flakes (optional) Method: In a bowl, add all these ingredients one at a time and mix well. Palm sugar Tamarind paste Rice flour Ingredients (A) Ingredients (B) Water Fish sauce Lime juice Chilli flakes Fresh coriander leaves Kaffir lime leaves P/S: Keep it chilled in a mason jar.