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15 MINUTE PORK CHOPS

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Chef Al
Chef Al
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Dish Identified: Pork Chops with Marsala Cream Sauce

Status: This video has been identified as a recipe for Pork Chops with Marsala Cream Sauce, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

15 MINUTE PORK CHOPS INGREDIENTS 3 0R 4 BONELESS PORK LOIN CHOPS ½ CUP MARSALA SWEET WINE 1 CUP HEAVY CREAM 4 CUPS MUSHROOMS SLICED 1 CUP BEEF STOCK 3 OZ BUTTER GARLIC MASHED POTATOES SIDE DISH 7 SMALL RED POTATOES,8 YUKON GOLD SMALL POTATOES 2 TBSP MINCED GARLIC,½ CUP HEAVY CREAM, 4 OZ REAL BUTTER SEASON TO TASTE WITH SEA SALT AND CRUSHED BLACK PEPPER COOK POTATOES IN A POT WITH WATER TILL SOFT THROW IN A MIXER AND ADD ALL INGREDIENTS AND MIX TILL SMOOTH OR LUMPY LOL SERVE WITH PORK CHOPS PROCEDURE FOR PORK CHOPS FLOUR PORK CHOPS THEN MELT 3 OZ BUTTER IN SAUTE PAN ADD CHOPS TO PAN AND BROWN ON BOTH SIDES SEASON WITH SEA SALT AND BLACK PEPPER DO NOT BURN BUTTER NOW ADD MARSALA WINE, BEEF STOCK,AND MUSHROOMS REDUCE BY HALF VOLUME THEN ADD HEAVY CREAM AND REDUCE BY HALF VOLUME AGAIN WHILE TURNING CHOPS EVERY SO OFTEN TASTE AND ADJUST SEASONING IF NEED BE WITH SALT AND PEPPER VERY IMPORTANT TO REDUCE TO ADD DEPTH AND FLAVOR NOW IT'S TIME TO TOEJOY POUR SAUCE ON TOP OF PORK CHOPS AND GARLIC MASHED ENJOY REMEMBER TAKE TIME AND SMELL THE BASIL